Product Labelling
e-Learning and Competency Based Training
COURSE OVERVIEW This Course ensures the student or organisation has a through understanding of Product Labelling as it relates to both the International Food Safety Standard ISO 22000 and Relative National Standards. It will also allow the participant to test their knowledge of what they have learnt and understood from the presentation by participating in the online competency based examination.
COURSE LENGTH: 3 Hrs
COURSE APPROVAL NUMBERS: Nil.
COURSE CODE: FSMPL
COURSE PREREQUISITES: Candidates should have some experience within the Food Industry preferably with an exposure to developing necessary procedures and control documents. For candidates wishing to apply for recognition of prior learning please read Recognition of Prior Learning (RPL) for what is required and how to apply.
TRAINING METHODOLOGY: e-Quip Learning Management Solutions operating within the ACI Global Training "HUB" providing a Blend of On Line and Face to Face e-learning outcomes fully "Traceable" and "Validated" by smart card technology.
COURSE DESIRABLES: Broadband ADSL together with Skype or Windows Live Messenger is highly recommended.Skype Video, Skylook recording (MP3 technology) together with mobile 3G video phones are also recommended. This technology will be used to assist the tutor in observation and competency assessments which will include as a minimum the conducting of the initial onsite tour of facilities plus an opening and closing audit meeting.
COURSE TUTOR: Self taught - assessments marked online.
Course PRICE: $50.00 AUD - GST may be applicable.
COURSE RECOGNITION: Certificate of attainment
ONLINE COURSE ASSESSMENTS: During the course Candidates will be provided an additional attempt at an Assessment if the answer supplied does not meet the "Minimum Requirements" for the Question. There is no set limit on the number of attempts at an assessment and a Candidate may request to redo an assessment at any time by notifying there intention to the assigned Tutor or course administrator.
KEY LEARNING OBJECTIVES: There are three Key Learning Objectives to be achieved in this course followed by a Final course Assessment Task covering everything that has been covered within the Course. This ensures all assessment Tasks have been completed and assessed. The Final Assessment Task also ensures that the student has completed to the organisations satisfaction all necessary tasks required within the context of the course. Within each Key Learning Objective there are a number of Assessment Tasks to be completed by the student and then on line for assessment.
The Three key learning objectives and associated assessments tasks of this course are:
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Please be advised Candidates may experience a slight delay for access into their nominated course or programme depending on International Time Zones and clearance of funds paid.
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